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THANK
YOU FOR CONSIDERING INN MARIN AND RICKEY’S FOR YOUR NEXT EVENT.
WE ARE PROUD TO PRESENT YOU WITH A MENU WHICH WE ARE SURE WILL SATISFY
EVERY TASTE. HOWEVER, IF YOU FEEL THERE IS SOMETHING SPECIAL YOU
WOULD LIKE TO HAVE PLEASE DO NOT HESITATE TO INQUIRE. WE ARE HAPPY
TO ASSIST THROUGHOUT YOUR PLANNING STAGES.
COLD BREAKFAST MENUS
Continental Breakfast Buffets
All Continental Breakfast Buffets Served with Coffee, Decaffeinated Coffee, Hot Tea and Orange Juice
Continental Breakfast
Assorted Breakfast Breads, Mini Muffins and Croissants with butter, marmalade and jam $8.50 per guest
Premium Continental Breakfast
Assorted Breakfast Breads, Mini Muffins and Croissants with butter, marmalade and jam Sliced Assorted Fresh Fruit of the Season $10.50 per guest
Additions
Assorted Dry Cereals with Whole Milk and Skim Milk Assorted Fresh Bagels with Cream Cheese Assorted Yogurt and Granola $2.50 per guest
HOT BREAKFAST MENUS
All Breakfast Menus served with assorted breads coffee, decaffeinated coffee, hot tea and orange juice
All American Rickey's Breakfast Buffet
Fresh Scrambled Eggs, Apple Wood Smoked Bacon Breakfast Sausage with Rickey's Breakfast Potatoes And Assorted Pastries, Mini Muffins and Croissants with butter, marmalade and jam $16.50 per guest
Eggs Benedict Breakfast Buffet
Fresh Poached Eggs, English Muffins and Canadian Bacon topped with Rickey's Hollandaise Served with Sliced Fresh Fruit and Rickey’Äôs Breakfast Potatoes Mini Muffins and Croissants with butter, marmalade and jam $19.50 per guest
All American Rickey's Plated Breakfast
Fresh Scrambled Eggs, Apple Wood Smoked Bacon and Breakfast Sausages with Rickey’Äôs Breakfast Potatoes $12.50 per guest
French Toast Plated Breakfast
A Rickey's tradition topped with Fresh Fruit and Served with Maple Syrup and Butter $12.00 per guest
Huevos Rancheros Plated Breakfast
A Chef's Specialty of Corn Tortillas, Fried Eggs, Refried Beans and Ranchero Sauce Served with Rickey's Breakfast Potatoes $17.00 per guest
Additions
Add an Omelette Station for $9.00 per person ~ $3.00 per person items Scrambled Eggs Apple Wood Smoked Bacon Breakfast Sausage Seasonal Sliced Fruit (20 Guest Minimum)
MORNING AND AFTERNOON BREAK SNACKS
Snacks may be added to any Meeting or Event Program
Sweet Tooth Snacks
House Baked Cookies with Brownie Squares and Lemon Bars Coffee, Decaffeinated Coffee, Hot Tea and Assorted Soft Drinks $7.50 Per Person
Sweet & Salty Snacks
Fresh Popcorn, Lemon bars Pretzels and Potato Chips Coffee, Decaffeinated Coffee, Hot Tea and Assorted Soft Drinks $8.25 Per Person
Fruits & Vegetables
Sliced Fresh Fruit Platter Vegetable Crudites with Dips Coffee, Decaffeinated Coffee, Hot Tea and Assorted Soft Drinks $7.95 Per Person
Individual Items
Coffee or Hot Tea Selection 22.95 Per Pot
Assorted Sodas, Bottled Water or Sparkling Water $2.00 Each
Fruit Punch $38.00 Per Gallon
Orange Juice $19.95 Per Pitcher
Iced Tea with Lemon $19.95 Per Pitcher
1 Dozen House Made Cookies, Brownies, Lemon Bars or Pastries $18.00 Per Dozen
(10 Guest Minimum)
LUNCH BUFFETS
All Lunch Buffets are served with fresh baked corn bread and butter, house baked cookies and iced tea with lemon
Deli Platter Buffet
Premium Cold Cuts of Roast Beef, Ham and Turkey with Monterey Jack, Cheddar and Swiss Cheeses sliced tomatoes, lettuce, onion and pickles with whole wheat and sour dough sliced breads served with mayonnaise & mustard $14 per guest
Add a Fresh Salad
Add One salad for $2.50 per guest, Add Two salads for $4.75 per guest Add Three salads for $6.95 per guest Rickey's House Salad Seasonal Fruit Salad Chopped Romaine with Caesar Dressing Rickey's Potato Salad Pasta with Vegetables, Basil & Blue Cheese Vinaigrette
Hot Pasta Buffet
Choose Two Pasta Entrees Penne with Chicken Sausage and Pesto Sauce ~ Pasta Pomodoro ~ Spaghetti & Meatballs with Marinara Sauce ~ Rickey's House Salad, Baby Greens, Cherry Tomatoes, Cucumber, Carrots & Italian Vinaigrette ~ Chopped Romaine with Caesar Dressing, Garlic Croutons, Parmesan Cheese $18.95 per guest
Barbecue Buffet
Choose Two Entrees
Rotisserie Herb Chicken ~ Rickey's BBQ Ribs with our famous sauce ~ BBQ Beef Flank Steak ~ Roasted Garlic Mashed Potatoes ~ Fresh Seasonal Vegetable ~ Rickey's House Salad, Baby Greens, Cherry Tomatoes, Cucumber, Carrots & Italian Vinaigrette $19.50 per guest
20 Guest Minimum
PLATED LUNCH
All plated lunch entrees are served with Chef's Choice of Seasonal Vegetables and Mashed Potatoes, Freshly Baked Corn Bread and Butter, Iced Tea with Lemon Coffee, Decaffeinated Coffee and Hot Tea
SALAD
Please choose one
Rickey's House Salad with Balsamic Vinaigrette Dressing
Chopped Romaine Salad with Caesar Dressing, Garlic Croutons, Parmesan Cheese $5.25 per guest
ENTREE'S
Up to 20 guests, one choice menu Over 20 guests, two choice menu, pre-selected
Pan Seared Crispy Salmon with Kalamata Olive Vinaigrette $15.50 per guest
Grilled Breast of Chicken with Au Jus $13.50 per guest
Smoked and Slow Roasted Pork Loin with Applesauce $14.50 per guest
BBQ Flank Steak with Rickey's Famous Barbecue Sauce $16.50 per guest
Penne Pasta with Artichokes, Sun dried Tomatoes with Pesto Sauce $11.50 per guest
Caesar Salad with Grilled Chicken Breast and House made Croutons $13.00 per guest
HOT HORS D'OEUVRES
2-3 pieces of each per person
Seared Tuna on Crispy Tortilla with Avocado Puree
Mini Crab Cakes with Spicy Remoulade
Fontina Stuffed Mushrooms
Mini BBQ Pulled Pork Empanadas
Risotto & Parmesan Cheese Croquettes with Pesto Aioli
Baked Brie with Sage and Honey Crust
Marinated Shrimp with Tangerine Aioli
Marinated Chicken Skewers with Spicy Peanut Sauce
Marinated Beef Skewers
Mini BLT Skewers
Mini Grilled Cheese Skewers
Crumbled Bacon and Cheddar Cheese stuffed Yukon Gold Potatoes
Sour Cream and Chive stuffed Roasted Yukon Gold Potatoes
Creme Fraiche and Caviar stuffed Roasted Yukon Gold Potatoes*
Coconut Shrimp with Ginger Dipping Sauce
Ratatouille in Phyllo Cups
Mini Pizza Slices Hawaiian Sausage & Mushroom Olive Oil, Garlic, Basil
COLD HORS D'OEUVRES
2-3 pieces of each per person
Domestic and Imported Cheese Display with Artisan Breads
Seasonal Fresh Fruit Display
Vegetable Crudites with Assorted Dips
Beef Carpaccio on Crostini with Green Olive Tapenade
Tomato & Basil Bruschetta with Feta
Assorted Mini Tea Sandwiches Cucumber & Cream Cheese, Smoked Salmon, Grilled Vegetable
Caviar and Creme Fraiche on Blini*
Caesar Salad on Endive
Salad on Endive Leaf Shrimp Mango Pineapple
Herbed Cream Cheese on Endive
Smoked Chicken Salad in Phyllo Cups
Bay Shrimp Salad on Cucumber
Smoked Salmon on Toast Point with Creme Fraiche
Mini Polenta Rounds with Blue Cheese and Caramelized Onions
GARDEN MENU
Package Includes: Choice of Three hors d'oeuvres Choice of One salad Choice of One buffet Fresh Baked Cornbread and Butter A complimentary Champagne Toast or Coffee Station
Stationary Hors d'oeuvres
Select from hors d'oeuvres menu
Salads
Rickey's House Salad, Baby Greens, Cherry Tomatoes, Cucumber, Carrots & Italian Vinaigrette
Chopped Romaine with Caesar Dressing, Garlic Croutons, Parmesan Cheese
Baby Spinach Salad with Bacon, Roquefort & Balsamic Vinaigrette
Buffet A
Flat Iron Steak with Veal Demi Pan Seared Chicken Breast with Caper Cream Sauce Roasted Red Potatoes Blue Lake Green Beans and Cherry Tomatoes
Buffet B
Rotisserie Chicken with Chicken Demi Pan Seared Salmon with Beurre Blanc Sauce Rice Pilaf Grilled Asparagus
Buffet C
Slow Roasted Pork Loin with Apple Pork Au Jus Grilled Chicken Breast with Black Olive Salsa Garlic Mashed Potatoes Grilled Asparagus
Buffet D
Grilled Mahi Mahi with Tropical Mango Salsa Tequila Lime Marinated Flank Steak Rosemary Garlic Roasted New Potatoes Blue Lake Green Beans and Cherry Tomatoes
$35 per person (25 guest minimum)
OASIS MENU
Package Includes:
Choice of Five hors d'oeuvres Choice of One salad Choice of One entree Fresh Baked Cornbread and Butter A complimentary Champagne Toast or Coffee Station
Hors d' oeuvres - Passed or Displayed
Select from hors d'oeuvres menu
Salads
Rickey's House Salad, Baby Greens, Cherry Tomatoes, Cucumber, Carrots & Italian Vinaigrette
Chopped Romaine with Caesar Dressing, Garlic Croutons, Parmesan Cheese
Baby Spinach Salad with Bacon, Roquefort & Balsamic Vinaigrette
Entrees
Lemon & Rosemary Roasted Airline Chicken Breast Garlic Mashed Potatoes, Blue Lake Green Beans and Apple Chutney
Grilled New York Strip Steak Three Cheese Potato Gratin Sauteed Asparagus and Cabernet Reduction
Pan Seared Halibut Pineapple Rice Sauteed Baby Carrots, Ginger Cream Sauce
Twin Tournedos of Beef and Swordfish Basil Mashed Potatoes, Sauteed Broccolini Veal Demi and Grapefruit Beurre Blanc Sauce
$45 per person (25 Guest Minimum)
PARADISE MENU
Package Includes
Choice of Six hors d'oeuvres Choice of One salad Choice of One entree Fresh Baked Cornbread and Butter A complimentary Champagne Toast or Coffee Station
Hors d'oeuvres - Passed or Displayed
Select from hors d'oeuvres menu
Salads
Rickey's House Salad, Baby Greens, Cherry Tomatoes, Cucumber, Carrots & Italian Vinaigrette
Chopped Romaine with Caesar Dressing, Garlic Croutons, Parmesan Cheese
Baby Spinach Salad with Bacon, Roquefort & Balsamic Vinaigrette
Entrees
Grilled Filet Mignon Celery Root Mashed Potatoes Broccolini with Cabernet Veal Demi
Slow Roasted Prime Rib of Beef Duchess Potatoes, Grilled Asparagus Veal Demi and Horseradish Cream
Petit Filet Mignon and Lobster Tail* Potato and Porcini Mushroom Hash Sauteed Spinach Bordelaise Sauce and Herbed Butter
Prosciutto and Sage Stuffed Breast of Chicken Grilled Vegetable Risotto, Blue Lake Green Beans Roasted Tomato Coulis
$55 per person (25 guest minimum) *$5 per person supplement
ROMANTIC MENU
Package Includes
Choice of Four hors d'oeuvres Choice of One salad Choice of One entree Fresh Baked Cornbread and Butter A complimentary Champagne Toast or Coffee Station
Hors d'oeuvres - Passed or Displayed
Select from hors d'oeuvres menu
Salads
Rickey's House Salad, Baby Greens, Cherry Tomatoes, Cucumber, Carrots & Italian Vinaigrette
Chopped Romaine with Caesar Dressing, Garlic Croutons, Parmesan Cheese
Baby Spinach Salad with Bacon, Roquefort & Balsamic Vinaigrette
Entrees
Roasted Airline Chicken Breast Rice Pilaf Blue Lake Green Beans and Caper Cream Sauce
Grilled Top Sirloin Garlic Mashed Potatoes Grilled Asparagus and Red Wine Demi
Pan Seared Salmon Roasted Fingerling Potatoes Grilled Asparagus and Beurre Blanc Sauce
Slow Roasted Pork Loin Buttermilk Mashed Potatoes Sauteed Baby Carrots and Apple Pork Au Jus
$35 per person (25 guest minimum)
DESSERT SELECTIONS
Individual Cheesecake
Home Made Chocolate Lava Cake with Whipped Cream
Carrot Cake
Seasonal Fresh Fruit Cobbler with Whipped Cream
Creme Brulee Assorted Flavors
Chocolate Covered Gelato Assorted Shapes and Flavors
Sorbet Assorted Flavors
*Miniature Desserts
House Baked Cookies, Lemon Bars, Brownies, Bite Size Strawberry Shortcake, Bite Size Berry Bars, Mini Lemon Macaroon Bars, Mini Butterscotch Macaroon Bars, Peanut Butter Bars, Cappuccino Bars Mini Lemon Tarts, Mini Chocolate Tarts, Chocolate Dipped Strawberries *Minimum may apply. Chef’Äôs choice of miniature desserts for parties under 20 guests
Individual Serving Price per Person $5.50
Cake Cutting Fee $2.50 Per Person
Special occasion cakes can be ordered by arrangement.
A 20% service charge & 7.75% tax will be added on all food & beverage items. Prices and menus are subject to change. Room rental will apply. Items may be substituted based on seasonal availability.
BEVERAGE MENU
Hosted Bar Packages
Prices are per Adult and Include Soft Drinks Please choose from one of the three options:
| |
Open Beer & Wine |
Call Liquor, Beer & Wine |
Premium Liquor Beer & Wine |
| 1 Hour |
12 |
14 |
16 |
| 2 Hours |
14 |
18 |
20 |
| 3 Hours |
16 |
22 |
24 |
| 4 Hours |
18 |
26 |
28 |
Hosted Bar on Consumption
Call Brands Premium Brands Imported Beer Domestic Beer House Wine Soft Drinks |
$6.00++ per Drink $7.00++ per Drink $4.00++ per Bottle $3.00++ per Bottle $6.00++ per Glass Included |
Cash Bar
Call Brands Premium Brands Imported Beer Domestic Beer House Wine Soft Drinks |
$6.00++ per Drink $7.00++ per Drink $4.00++ per Bottle $3.00++ per Bottle $6.00++ per Glass $1.00 per Glass |
Cash Bar Pricing Includes Tax (Gratuity not included)
Wine by the Bottle
House Wine Champagne |
$25.00++ per bottle $25.00++ per bottle |
For Specific Wines or to see our Wine List Please Call 415.883.5952x568
Non-Alcoholic Beverages
Soda $1.00 Glass, $2.00 Can, $15 Pitcher Iced Tea $2.00 Glass, $19.95 Pitcher Orange Juice $19.95 Pitcher Lemonade $19.95 Pitcher
Bar Set-Up & Bartender are required for up to 50 guests for all events at $75.00. (Each additional 50 guests requires another bar set-up & bartender at $75.00)
There will be a 20% taxable service fee and 7.75% state tax on all food and beverage. Prices and menus are subject to change.
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